The Pastry Club is the first of its kind, Specialised Epicurean Lifestyle Club targeting individuals with penchant for the finer and sweeter things in life: Pastries, Cakes and Desserts.

Its first anniversary will be on the 5th of June 2009 (Thursday), 2.30 pm at the Nai Lert Park Hotel along Witthayu Road. (Attendance by invitations only, for those interested to attend, please email your contacts to enquiry@pastry-club.com)

The Pastry Club revolves around a membership programme in which members can attend special cooking classes taught by both renowned Pastry and Michelin Star Chefs which includes the First “Pastry” Tours to establishments that specialised in a particular dessert item in both Thailand and Overseas. Members get to attend private social functions at leading hotels revolving around pastries and desserts. Moreover, members are entitled to discounts at various hotels, restaurants, bakeries, gourmet shops and supermarkets along with a chance to attend special seminars, workshops for entrepreneurs in the food industry and also health seminars about food. Membership also gives you privileges to discounts on cooking books, food magazines and of course, The Pastry Club’s Brand of products.

Click on the membership tab for more details. Enroll now as places are limited.

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